Up Next at The Dep

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April 29, 2016 -

DROP-IN DINNER: Costilla en Salsa Verde by Paola Solorzano

El Depannistas Paola Solorzano & Adriana Rubio from Santo Pecado Mexican Catering are back in the kitchen with more amazing an authentic Mexican flavours! —– Sopa Lentils soup a la Mexicana served with crispy chorizo (optional) and fried plantain $4 … Continue reading

The Depanneur is a place where interesting food things happen.

The Dep hosts different kinds of food-related events, including Drop-In Dinners, WorkshopsSupper Clubs and a lively weekend Brunch.

A fun, informal place for people to explore and share their passion for food, The Dep is a showcase for creative culinary talent and independent food entrepreneurs in Toronto. Learn more about the kind of stuff we do, or how you can get involved.

If you’re interested in The Dep’s Newcomer Kitchen project for Syrian refugee moms, there’s more info here.