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March 6, 2013 @ 6:00 pm - 8:00 pm
Ginger brings her own creative twist to this classic Vietnamese sandwich. Fresh crusty French bread with sweet & tangy pickled carrots & daikon, fresh cucumber & coriander, and a choice of tasty pork or vegetarian fillings will be available, as well as a gluten-free option.
Served with a Thai-style coconut soup. $12
Pay What You Can after 7:30pm
Fresh City Farms CSA Organic Veggie Box pickup 5-8pm