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Don Chingón Mexican Brunch SOFT LAUNCH

May 15 @ 10:00 am - 3:00 pm

|Recurring Event (See all)

An event every week that begins at 10:00 am on Sunday and Saturday, repeating until May 17, 2021

SNEAK PREVIEW ‘SOFT LAUNCH’ MAY 15-16!

Introducing Don Chingón Cocina Mexicana

A new Mexican brunch residency at The Depanneur

Two veteran professional chefs bring you the magic trinity of Mexican comfort food — Tacos, Tortas, & Tamales — with a TO brunch twist.

Aaron Okada, a talented local chef with nearly 15 years in some of Toronto’s top kitchens, has joined forces with Oskar Diaz from Tampico, Mexico (where he ran several restaurants, and his mom ran a tamale business with over 35 flavours of tamales!) to create Don Chingon, an exciting new Mexican weekend brunch concept starting Saturday & Sunday May 15-16 at The Depanneur..

A trio of pre-orderable Brunch Boxes for 2 or 4 people will complement a walk-up menu of Tacos, Tortas, and Tamales, along with a selection of authentic Mexican snacks, drinks, and their signature Huasteca Hot Sauce.


Pre-Order Brunch Boxes

Pre-Order by FRIDAY 10pm — Pick Up SUNDAY 10:30am-2:30pm

PRE-ORDERING FOR THIS EVENT IS NOW CLOSED — VISIT THE WALK-UP WINDOW SAT OR SUN


WALK-UP MENU

SAT & SUN 10am-3pm | Debit, CC or Apple Pay | NO CASH 

TORTAS | $12

BreakfastChorizo patty, candied ancho bacon, fried egg, avocado, queso, pickled red onion, lettuce, chipotle mayo, pickled jalapeño, cilantro.

Vegetarian Breakfast (v) | Cauliflower ‘chorizo’, fried egg, avocado, pickled red onion, lettuce, chipotle mayo, pickled jalapeño, cilantro.

Ranchero (v) | Fried egg, ranchero salsa, refrito beans, avocado, queso cotija, cilantro, red onion. vg

Ahogada | Pork belly carnitas, red onion, refrito beans, chipotle mayo, queso fresco, pickled jalapeño. “drowned” (ahogada) in tomato-chile sauce. Messy!

Tinga | Chicken tinga, pickled red onion, salsa rojo, chipotle mayo, queso cotija, cilantro.

TAMALES | $6

PicadilloSpiced ground beef

Pollo VerdeChicken & green tomatillo salsa

RojoPork & red ancho salsa

Rajas (v) | Poblano & cheese

Piña (v) | Sweet pineapple & coconut

TACOS | $4

Breakfast | Chorizo, egg, bacon & queso

Vegetarian Breakfast (v) | Beans, egg & queso

Pollo TingaPulled chicken with smoky chipotle, onions & tomato

CarnitasPulled, slow-cooked confit pork belly

Cauliflower Chorizo (v) | Cauliflower with chorizo spices

WALK-UP COMBO | $15

1 TORTA -or- 2 TAMALES -or- 3 TACOS
+ pan dulce + coffee or agua fresca

SNACKS

Guacamole & Totopos  | Avocado dip w/ homemade tortilla chips | $8
Salsa & Totopos | Tomato & chile salsa w/ homemade tortilla chips | $6
Elotes | Mexican street-style corn salad | $6

DULCES

Pan Dulce | “Concha” Mexican sweet pastry | $2
Frutas con Tajin | Mexican street-style fruit salad w/ chile-lime sprinkle | $5

BEBIDAS

Café de Olla | Mexican coffee w/ a hint of cinnamon, clove & anise | $2
Agua Fresca | Freshly made: cucumber & lime -or- pineapple & mint | $3
Jarritos | Mexican sodas; various flavours | $3
Atole | Creamy hot Mexican beverage; flavour of the week | $3

BOTTLED CONDIMENTS

LOJA Huasteca hot sauce | $9
LOJA  Piri Piri hot sauce | $9
LOJA Miso Chili sauce | $6


 

Details

Date:
May 15
Time:
10:00 am - 3:00 pm
Event Category:

Organizer

The Depanneur
Phone:
416-828-1990
Email:
info@thedepanneur.ca
Website:
http://www.facebook.com/TheDepanneur

Venue

The Depanneur
1033a College St.
Toronto, Ontario m6h 1a8 Canada
+ Google Map
Phone:
416-828-1990
Website:
https://thedepanneur.ca/