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All events for DROP-IN DINNER: Goyo’s Tacqueria by Chef Greg Couillard

July 2016

DROP-IN DINNER: Goyo’s Tacqueria by Chef Greg Couillard

July 1, 2016 @ 6:00 pm - 9:00 pm
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Toronto culinary icon Chef Greg Couillard has spent the last 5 years living on the Pacific Coast of Mexico, absorbing and integrating a whole new range of authentic Mexican flavours into his already famously eclectic kitchen repertoire. Tonight's gorgeous summer menu combines some of his favourite new discoveries with classic combinations honed over a lifetime in the kitchen. ----- Mexican Gazpacho Verde $4 Cool, spicy, fresh and tangy, this green gazpacho teems with tomatillo, cucumbers, geen chili, avocado & cilantro.…

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