
October 2015
DROP-IN DINNER: Istanbul Eats by M&T Foods
Chef Murat Ozsuvari & Tolga Ay of M&T Food Services have hosted a number of incredible Supper Clubs at The Depanneur. These dinners all sold out so quickly, with such long waiting lists, that it became obvious that many more people were very eager to try their fantastic Turkish food, so we're delighted to invite them back as our Feature Pop-Up Showcase every Thursday in October. Meze (starters) $6 Muhammara (red pepper & walnut spread) and Abagannuc (smoky roasted eggplant…
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