
November 2016
DROP-IN DINNER: Jerk Chicken + Vegan Mac & Cheese by Keisha Luke
Let's heat up the night with some nutritious Caribbean flavours courtesy of Culinary Nutritionist Keisha Luke. ----- Mac & "Cheese" $10 We are creating a homemade dairy & nut-free vegan mac & cheese that EVERYBODY can enjoy! A delicious, "cheesy" sauce made with coconut milk, potatoes, carrots, onions, garlics served on macaroni noodles. #Vegan, #DairyFree & #NutFree Comes with slaw & fresca - a medley of shredded cabbage and carrots, drizzled with apple cider vinegar and honey, and a fresh blend of…
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