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DROP-IN DINNER: Peruvian Chupe De Camarones by Len Senater

November 17, 2015 @ 6:00 pm

“The future of gastronomy is being cooked up in Peru.” — Ferran Adria

If you haven’t tried this classic Peruvian dish before, get ready for one of the most amazing soups you’ll ever taste. This is a hearty and extremely satisfying (some even say aphrodisiac!) dish — a rich, creamy shrimp stock fortified with whole shrimps, yellow potatoes, cob corn, and green peas, seasoned with Peruvian aji panca and aji amarillo chilies. It’s served over rice and topped with queso fresco (fresh cheese) and a fried egg.

$12 (+HST)
#GF #pescetarian

Plus fresh-baked pie from the wood ovens at Dufferin Grove Park!

—–
Len Senater is the founder and proprietor of The Depanneur, who happily cooks for his friends and neighbours every Tuesday night.

Details

Date:
November 17, 2015
Time:
6:00 pm
Event Category:

Organizer

The Depanneur
Phone:
416-828-1990
Email:
info@thedepanneur.ca
Website:
http://www.facebook.com/TheDepanneur

Venue

The Depanneur
1033a College St.
Toronto, Ontario m6h 1a8 Canada
Phone:
416-828-1990
Website:
https://thedepanneur.ca/
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