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DROP-IN DINNER: Porcini Mushroom Risotto with Herbed Mascarpone & Pancetta by Len Senater

March 12, 2013 @ 6:00 pm - 8:00 pm

A little while back I came into possession of a windfall of fantastic Italian porcini mushrooms – my favourite for making risotto – so of course I’m gonna share them with all of you.

Arborio rice, shallots, white wine, mushroom stock and a whole lotta stirring… Topped with a optional dollop of rich, creamy herbed mascapone, balsamic reducion & some organic baby arugula. $11

Add crispy pancetta, $3

(Veg’n-friendly & gluten-free)

There will also be great Afoodgypsy soup ($4), our house organic baby greens side salad ($3) and some tasty dessert treats.

1 reply
  1. HMonke
    HMonke says:

    I might try making this. Sounds delish… Been to Depanneur and was pleasantly surprised. Will be back when in hood…

Comments are closed.

Details

Date:
March 12, 2013
Time:
6:00 pm - 8:00 pm
Event Category:

Venue

1033 College Street
Toronto, Ontario m6k 2b5 Canada
Phone
416-828-1990

Organizer

The Depanneur
Phone
416-828-1990
Email
info@thedepanneur.ca
View Organizer Website