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DROP-IN DINNER: Tourtière! by Len Senater

January 21, 2014 @ 6:00 pm - 9:00 pm

Tourtière – a French Canadian meat pie – is a classic part of the Christmas Eve réveillon and New Year’s Eve meal in Quebec. With lots or regional variations including beef, veal, wild game or even fish, I’ll be making mine Montreal-style, with pork and hint of cinnamon and cloves. Served with mashed potatoes, beef gravy, chunky tomato chutney and pickled beets. A vegan Tourtière with mushrooms, bulgur & chestnuts will also be available.

$12 (tax in)
(vegan option)

Fresh Afoodgypsy soup, salad and pie too!

—–
Len Senater is the founder and proprietor of The Depanneur, who happily cooks for his friends and neighbours every Tuesday night.

Learn more about our Drop-In Dinners

Details

Date:
January 21, 2014
Time:
6:00 pm - 9:00 pm
Event Category:

Organizer

The Depanneur
Phone:
416-828-1990
Email:
info@thedepanneur.ca
Website:
http://www.facebook.com/TheDepanneur

Venue

The Depanneur
1033a College St.
Toronto, Ontario m6h 1a8 Canada
Phone:
416-828-1990
Website:
https://thedepanneur.ca/