
Ontario freshwater trout, topped with an arugula & almond pesto, alongside a shiitake & miso risotto, and some steamed green beans. Just yum.
$12 +HST
#GF #vegan portions of risotto, green beans & pesto available.
+ soup & fresh pie from the wood ovens at Dufferin Grove
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Len Senater is the founder and proprietor of The Depanneur, who happily cooks for his friends and neighbours every Tuesday night.
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