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DROP-IN DINNER: Vegan Bar Snacks by Emily Zimmerman

June 10, 2015 @ 6:00 pm - 9:00 pm

Emily shows us the possibilities of what bar food could be like with an amazing combination of popcorn cauliflower paired with homemade coconut yogurt tzatziki, spicy chickpea wings, and a vegan caesar salad.
$12

Lemon and Thyme Ice Cream with molasses gingerbread
$4

#vegan #GF

Pay What You Can after 7:30

Fresh City Farms CSA box pickup 5-8pm
http://www.freshcityfarms.com/

—–
Emily Zimmerman is the lady behind Pear and Pepper – a freelance chef cooking deluxe, delicious vegan dishes and retro comfort food like whoah. She can be found at The Depanneur every Wednesday evening, and hosting the occasional Rusholme Park Supper Club or vegan Workshop.

Learn more about our Drop-In Dinners
http://staging.thedepanneur.ca/drop-in-dinners

Details

Date:
June 10, 2015
Time:
6:00 pm - 9:00 pm
Event Category:

Organizer

The Depanneur
Phone
416-828-1990
Email
info@thedepanneur.ca
View Organizer Website

Venue

1033 College Street
Toronto, Ontario m6k 2b5 Canada
Phone
416-828-1990