Loading Events

« All Events

  • This event has passed.

DROP-IN DINNER: Vegan Brisket on Bun by Emily Zimmerman

June 4, 2014 @ 6:00 pm - 9:00 pm

Every Wednesday – Veg Out with Emily Zimmerman

Jackfruit brisket sandwiches, on a fluffy white roll (GF option available), with grilled mushrooms, fresh tomato, and wild leek mayo. Sweet’n’spicy carrot slaw on the side.
$12 (tax-in)

#vegan #GF options

Pay What You Can after 7:30

Dessert: Lemon-ginger flan

Fresh City Farms CSA box pickup 5-8pm
http://www.freshcityfarms.com/

—–
Emily Zimmerman is the lady behind Pear and Pepper – a freelance chef cooking deluxe, delicious vegan dishes and retro comfort food like whoah. She can be found at The Depanneur every Wednesday evening, and hosting the occasional Rusholme Park Supper Club or vegan Workshop.

Details

Date:
June 4, 2014
Time:
6:00 pm - 9:00 pm
Event Category:

Organizer

The Depanneur
Phone:
416-828-1990
Email:
info@thedepanneur.ca
Website:
http://www.facebook.com/TheDepanneur

Venue

The Depanneur
1033a College St.
Toronto, Ontario m6h 1a8 Canada
Phone:
416-828-1990
Website:
https://thedepanneur.ca/