[chicken] Burgul Behommos with Chicken برغل بحمص
Burgul (aka bulgur wheat), is a dried cracked wheat that is an ancient staple of the Middle and Near East. It is typically made from whole grain durum wheat that has been coarsely ground, soaked, steamed and dried, a process that enhances its shelf life and nutritional profile. Compared to white rice, bulgur has more fiber and protein, a lower glycemic index, and higher levels of most vitamins and minerals.
Burgul Behommos is a festive dish which many Syrians take pride in cooking for family gatherings and celebrations. Chicken and chickpeas are boiled with spices and set aside. Then the burgul is cooked in the rich chicken broth, before being re-combined with the chickpeas and topped with the deboned chicken.
[vegetarian] Burgul Behommos برغل بحمص with Asora Hindbeh عصورة هندبة
Burgul and chickpeas cooked in a vegetable stock, topped with braised dandelion greens and topped with crispy onions.
This popular Levantine salad is made using toasted or fried pieces of pita bread combined with mixed greens, fresh vegetables like tomatoes, cucumber and radish, but vary according to season and region. Mint and parsley lend a freshness and fragrance, and dried sumac (the same staghorn sumac that grows here in Ontario) gives the olive oil-based dressing a distinctive tangy flavour.
Mabrosheh bil mrabah مبروشة بالمربى
Syrian jam squares; some recipes are nearly universal. Buttery cake base with jam and a shredded streusel-like topping is a very old traditional and popular Arabic dessert, but would be a familiar sight in a Canadian bakery or on a holiday table.
Meals are available for pickup from The Depanneur,
1033 College Street (between Dufferin & Dovercourt) from 6–7pm
foodora sponsors FREE Delivery within 3km radius
(approx. Keele to Spadina, St. Clair to Lakeshore)
NEW 6km Delivery Option!
If you live outside the free delivery zone, we are testing a new delivery option in partnership with foodora: $10 flat fee for any address within a 6km radius
(approx. Park Lawn to DVP, Eglinton to Lakeshore).
Newcomer Kitchen is a new project that invites groups of Syrian refugee women to use our kitchen to cook traditional Syrian dishes in a fun, social setting. Meals are prepared and packaged, and then sold online for pickup or delivery to pay for all the ingredients and provide an honorarium for the cooks.
We also offer 1 spot to help/hang out in the kitchen, learn the recipes and join the ladies for family meal on Thursday afternoon. We are asking for a $50 donation for this, which will go to topping up the $ we have to share with the cooks. This is available for purchase online, on a first-come, first-served basis.
Proceeds from the sale of meals goes directly to the newcomer cooks. However this does not cover the costs of the enormous amount of behind-the-scenes coordination required to keep this project going. You can support the Newcomer Kitchen project directly and our vision of expanding this model to support more women in more neighbourhoods!
Help us take this idea into any restaurant kitchen, in any city in the world!
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