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POP-UP: Frozen Fincicles by Chef Doris Fin

July 25 @ 6:00 pm - 7:30 pm

Pre-order online until FRI Jul 24, 10pm
Pick up on SAT Jul 25, 6-7:30pm

Luscious & decadent yet healthy & wholesome — these vegan frozen treats are simply Fintastic!

Chef Doris Fin introduces Finscicles, a deliciously luxurious plant-based frozen ‘ice cream’ bar made from 100% pure, organic ingredients —  sunflower seeds, maple syrup, almond milk, coconut oil, local fruits and fair trade Chocosol chocolate — with no artificial flavours, sweeteners, or preservatives.

Organic • Gluten-free • No refined sugar • Vegan
Coated in ChocoSol’s organic 65% Vanilla Sea Salt Chocolate

10 flavours to choose from — $15 for 2 • $28 for 4 • $40 for 6
Pre-order online for pickup on SAT Jul 26, 6-7:30pm

Some Fincicles will also be available for walk-up/individual purchase on SAT night, but selection and quantities will be limited


ORDERING FOR THIS EVENT IS CLOSED. PICK-UP IS SAT 6-7:30pm

To order for SAT Aug 8, please go here

 


Chef Doris Fin is an award winning international chef based out of Toronto. She specializes in plant-based culinary arts, teaches interactive culinary classes, caters private events, is currently working on a cookbook and traveling for her documentary film series featuring food of the world with top chefs and farmers. She loves to ignite the intuitive inner chef in you!  chefdorisfin.com


 

Details

Date:
July 25
Time:
6:00 pm - 7:30 pm
Event Category:

Organizer

The Depanneur
Phone:
416-828-1990
Email:
info@thedepanneur.ca
Website:
http://www.facebook.com/TheDepanneur

Venue

The Depanneur
1033a College St.
Toronto, Ontario m6h 1a8 Canada
+ Google Map
Phone:
416-828-1990
Website:
https://thedepanneur.ca/