Pre-order online until MON Dec 21, 10pm
Pick up on TUE Dec 22, 6-7:30pm

Over the last decade, Marc Eber of Marc’s Mushrooms has become the premiere supplier of wild mushrooms, foraged ingredients and high-quality imported truffles to Toronto’s restaurant chefs. His sold-out Truffle Master Class last year was a welcome return to The Dep after many years, and an inspiration to revisit something we had first tried out many years ago: a special Holiday Mushroom Pop-Up where Marc will be selling fresh truffles and dried wild mushrooms to the public at wholesale prices, often more than 60% lower than you will find in retail shops – if you can find them at all!

Truffles

Black “Perigord” truffles (Tuber melanosporum) | $2.50/g

How truffles will be sold for minimized-contact pickup:

• • Whole truffles will be weighed and individually vacuum sealed
  • The truffles range in weight from 10g-20g
  • As cutting truffles shortens their shelf life, we will be selling only whole truffles
  • Since it is impossible to predict how many of what size truffles will be in a shipment, we cannot guarantee the exact size/price of your truffles
  • You will be asked what approximate size truffles you would like, and we will do the best to match what is available with your request
  • We are asking for a $20 deposit for each truffle order, and you will pay the balance at the time of pickup by credit card or debit.

Dried Wild Mushrooms

Dried wild mushroom mix | 100g bag $15
(chanterelle, trumpet, boletus, porcini, etc.)

Dried Morels | 50g bag $25

ORDERING FOR THIS EVENT IS NOW CLOSED. PICKUP IS TUE 6-7:30PM