This event takes place at the CCFE Solutions Salon at CSI Spadina, 192 Spadina Ave., Suite 501
Over the last decade, Marc Eber of Marc’s Mushrooms has become a premiere supplier of wild mushrooms, foraged ingredients and high-quality imported truffles to Toronto’s top restaurant chefs. Once again we are excited to collaborate to bring you our special Holiday Mushroom Pop-Up where Marc sells fresh truffles and wild mushrooms direct to the public at wholesale prices — often more than 60% lower than you will find in retail shops — that is if you can even find these rare products at all!
Notes on fresh truffles: this year has been a scarce season for white truffles; although the quality is still high, the total crop has been very small, which has driven up prices to more than double what they were pre-covid. White “Alba” truffles are among the most expensive foodstuffs in the world, with a current market price of around $4000 USD per pound.
All fresh mushrooms and truffles will be sold on a first-come, first served basis; if you want to ensure availability, place a pre-order by email along with a $20 deposit.
Please RVSP to let us know if you plant to come — this will help us plan the amount of inventory to bring
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Fresh Truffles
White “Alba” truffles (Tuber magnatum)
$ market price (prices fluctuate daily) — est. $10-12 per gram
For reference, a small, golf-ball sized truffle can weigh 10-20 grams
email pre-order and $20 deposit required to ensure availability
Black “Perigord” truffles (Tuber melanosporum) | $2 per gram
Black “Burgundy” truffles (Tuber aestivum) | $1.50 per gram
Truffle Products
Whole black truffles in oil | 40g $32
Tartufatta (mushroom + truffle condiment) | 90ml $18 / 300ml $36
Truffle Carpaccio (100% truffle) | 300ml $60
Truffle Honey | 128g $18 / 340g $30
Truffle Zest | 50g $18
White and Black Truffle oil | 250ml $26
(synthetic flavouring, but tasty nonetheless)
Small metal truffle slicer | metal $30, wood $50
Fresh Wild Mushrooms
Fresh Chanterelles, Black Trumpet, Yellowfoot, Hedgehog | $25 per lb
($25/lb = $55/kg = $5.50/100g)
Dried Mushrooms
Dried mushroom mix | 100g $15 / 250g $33
(chanterelle, trumpet, oyster, porcini, etc.)
NB: This is a great deal! Those little packages of dried mushrooms you find at the supermarket often work out to $40-$50 per 100g!
Dried Morels | 50g $24
Dried Chaga | $30 per lb
($30/lb = $66/kg = $6.60/100g)
But wait! There’s More!
We’ve also got some exciting, last-minute additions to our Holiday Market
Artisanal Mexican products from Catrina’s Kitchen:
Salsa Macha | $13
Chili oil | $10
Mexican Chili powder | $6
Mexican Escabeche | $11
Polvorones | $9
Maple Buckwheat Granola | $11
Fresh hand-crafted pasta & more from Pastaio:
Fresh Pasta: Canestrini, Bigoli/Spaghettone, Gemelle 500g | $10.00
Sea Salt + Rosemary Focaccia (Vac packed) | $8.00
Homemade Tomato Sugo 500ml | $7.00
Exclusive Depanneur Swag
Hardcover Depanneur Cookbook (signed!) | $45
Embroidered Depanneur Apron | $25
Engraved Depanneur Cutting Board | $20
Cooking Conversions Fridge Magnet | $5
Illustrated Food Quotes by Dougie Kerr (Honest Ed’s sign painter)
Postcard | $2
Greeting Card with Envelope | $4
Poster | $6
Greeting Card Set (all 13 quotes) | $30
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Marc Eber has been selling truffles in Ontario and Quebec for 10 years directly to restaurants and grocery stores through his business Marc’s Mushrooms and Wild Harvest. He has experience importing over 15 species of white and black truffles from many countries including: Italy, France, Hungary, Spain, Serbia and USA. He is interested in making the truffle experience more affordable and accessible to the general public. @marcsmushrooms
