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SUPPER CLUB: Colombian Fusion Tasting Menu by Aracataca

November 16, 2014 @ 7:30 pm - 10:30 pm

Aracataca was born by a passion for food, travel and exploration shared by chef Raluca Cojocariu and professional traveler David Rivas. Their approach combines traditional Colombian street foods like arepas, empanadas and patacones, with global flavours in an elegant, cosmopolitan fusion. Join them at The Dep for an innovative 5-course tasting menu featuring a selection of their signature dishes.

Crema de Mazorca
Cream of corn soup with chicharrón and cilantro garnish

Empanada
Deep fried corn empanadas stuffed with curried potato and kale, with a garlic-yogurt raita and skewered side salad.

Patacon
Crispy sheets of thinly sliced plantain, topped with smoky, slow-cooked pulled pork and mango-cilantro chutney.

Arepa
Pan-fried thick corn masa pancakes, topped with Thai-seasoned grilled flank steak, arugula, avocado and sriracha mayo.

Maracuyá
Light, tender ricotta cheesecake with passion fruit sauce
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(menu is #gluten-free).

$40 +HST

Aracataca’s unique, cosmopolitan take on Colombian street food — made from scratch using the best local ingredients — has been receiving rave reviews at gourmet food events like The Delicious Food Show, Toronto Food Fest and Toronto Underground Market.

Follow Aracataca.TO on Facebook or Twitter
https://www.facebook.com/aracataca.to
https://twitter.com/Aracataca_TO

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Every weekend The Depanneur invites a guest chef to host a fun, informal dinner party.

Details

Date:
November 16, 2014
Time:
7:30 pm - 10:30 pm
Event Category:

Organizer

The Depanneur
Phone:
416-828-1990
Email:
info@thedepanneur.ca
Website:
http://www.facebook.com/TheDepanneur

Venue

1033 College Street

Toronto, Ontario m6k 2b5 Canada
Phone:
416-828-1990
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