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SUPPER CLUB: That’s Amore by Anthony Sestito

February 15 @ 6:30 pm - 9:00 pm

- $89.00

The perfect Valentine’s Day dinner doesn’t ex…

Chef Anthony Sestito, head chef of Pastaio, makes some of the best artisanal pasta in the city. But sometimes his extensive experience working in French and Italian fine dining in North America and Italy, gives him the itch to do something extra special. And what better excuse to show off a little than an exquisite Valentine’s Day dinner for lovers only? A marriage of Chef Anthony’s personal and professional background the menu leans into Italian-inspired dishes, showcasing favourite local ingredients and a bit of dazzling technique to create an unforgettable meal.

Note: this meal is envisioned as series of sharing platters for two, but we are happy to accommodate singles, polycules or vegetarians on request.
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Antipasti

Burratini with Roasted Ontario Concord Grapes, Aged Balsamic & Roasted Walnuts
Toasted Herbed Focaccia
Warm Spiced Olives
This dish shows off one of Chef Anthony’s favourite Wisconsin cheeses, paired with local grapes and homemade focaccia inspired by time spent in Naples learning pizza-making techniques,

Primi

Truffle + Ricotta Stuffed Pappardelle with Parmigiano Fonduta & Fresh Truffles
A showstopper of pasta making skill, a hand-shaped pasta ‘rose’ is stuffed with fresh ricotta, draped in a light Parmesan cream, and lavishly adorned with fresh black truffle.

Secondi

Grigliata Mista with Roasted Potato & Swiss Chard
A Florentine-inspired mixed grill that includes beef, pork, and chicken cooked over wood to suffuse them with an intoxicating smokiness, then topped with garlic and rosemary infused olive oil, and finished with Maldon salt.

Dolci

Raspberry Tiramisu
A fun twist on a classic for Valentine’s Day.

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$89 +HST

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Anthony Sestito is the head Chef of Pastaio, one of the leading suppliers of specialty handmade Italian pastas to many of Toronto finest restaurants. Building on his Italian heritage and more than 14 years experience working in some of the GTA’s top kitchens, along with several in-depth trips to Italy to study pasta traditions from Bologna to Rome, Anthony founded Pastaio in 2020 to dedicate himself to becoming a full-time pastaio (pasta maker).  @_pastaio_
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The Depanneur is a place where Interesting Food Things Happen. For more than a decade The Dep has been showcasing Toronto’s remarkable culinary diversity through thousands of unique food events as well as the forthcoming Depanneur Cookbook, featuring 100 recipes from 100 cooks. After more than 10 years at its iconic College Street location, The Dep is now bringing all new Interesting Food Things to exciting venues all across the GTA.
@thedepanneur

Tickets

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SUPPER CLUB: That's Amore by Anthony Sestito
SAT Feb 15, 6:30pm @ CSI, 192 Spadina Ave. #501
$ 89.00
24 available

Details

Date:
February 15
Time:
6:30 pm - 9:00 pm
Cost:
$89.00
Event Category:

Organizer

The Depanneur
Phone
416-828-1990
Email
info@thedepanneur.ca
View Organizer Website

Venue

CSI Spadina
192 Spadina Ave., Suite 501
Toronto, Ontario M5T 2C2 Canada
+ Google Map
Phone
416-979-3939
View Venue Website