This week, Carlos & Sandra talk about the risks & rewards of being food entrepreneurs in Toronto.

The husband and wife team of Carlos and Sandra Flores are irrepressible food entrepreneurs, having run a string of successful food business ranging from bakery to ice cream to kitchenwares to cafés to their latest endeavour: No.7 Mexican Hot Sauce. Launched in 2013 with 1 flavour based on Carlos’ mom’s recipe, now there are 6 flavours ranging from mild to wild, available in stores and restaurants across the GTA.
On FB @N0.7HotSauce