fbpx
  • Facebook
  • Instagram
  • Twitter
  • Mail
Phone: (416) 828-1990
  • 0Shopping Cart
The Depanneur
  • Things we do
    • WED & FRI | Pick-Up Dinners
    • SAT & SUN | Brunch
    • THU | Cooking Classes
    • Now Online | Table Talks
    • On Hold | FRI | Private Events
    • On Hold | SAT | Supper Clubs
    • Newcomer Kitchen
    • Kitchen Rental
  • The Depanneur Cookbook
    • PRE-ORDER
    • The Depanneur Cookbook Gallery
    • Dougie Kerr Digital Prints
    • Kiva Micoloans
    • Kickstarter
  • Event Calendar
  • About
    • Contact Us
    • Why The Dep?
    • How to Get Involved
    • Press & Reviews
  • Search
  • Menu

SARME_BOSNIAN COOKBOOK_KH_APR 2019-4

November 19, 2019/by lensenater

Share this entry
  • Share on Facebook
  • Share on Twitter
  • Share on Google+
  • Share on Pinterest
  • Share on Tumblr
  • Share by Mail
https://thedepanneur.ca/wp-content/uploads/2016/08/TheDep_SM.png 0 0 lensenater https://thedepanneur.ca/wp-content/uploads/2016/08/TheDep_SM.png lensenater2019-11-19 16:35:452019-11-19 16:35:45SARME_BOSNIAN COOKBOOK_KH_APR 2019-4

Join the Mailing List

Dep Gift Certificates!

Dep Gift Certificates!

Upcoming Events

There are no upcoming events at this time.

on Facebook

on Facebook

on Twitter

My Tweets

on Instagram

Happy New Year & Kung Hei Fat Choi - Greeting from Happy New Year & Kung Hei Fat Choi - Greeting from Asia! Get updated on The Depanneur cookbook project and my sabbatical travels in my latest newsletter https://mailchi.mp/thedepanneur/2018-2600948
Nothing like catching up with an old chum over a p Nothing like catching up with an old chum over a plate of varival biawak (udumbe) aka curried iguana.
Thanks for all the birthday wishes, and for making Thanks for all the birthday wishes, and for making me feel connected when I am very far away. I arrived in Colombo, Sri Lanka about 12 days ago, and just holed up in a little room to focus on getting a chunk of much-procrastinated editing done on my cookbook. I sent off 350+ pages of recipes to the editor, my birthday present to myself. To celebrate, I treated myself to the most lavish Sri Lankan buffet in town at the ultra-luxe Cinnamon Grand Hotel, which set me back all of $17. Today I will be renting a tuktuk for an 8-day circuit of the country before flying to Kuala Lumpur for NYE. 52 is off to a good start!
Instagram post 17950127183507976 Instagram post 17950127183507976
Instagram post 18010293688490383 Instagram post 18010293688490383
Hello from the other side! Greeting from India and Hello from the other side! Greeting from India and beyond. Lots of travel pics & stories on my Facebook page
Follow on Instagram

on TripAdvisor

  • TripAdvisor

The Depanneur

1033 College St. Toronto, ON
Map

416-828-1990
info@thedepanneur.ca

on Facebook
on Twitter
on Instagram
on Yelp
on Trip Advisor
on Foursquare
on Foodspotting

© Copyright - The Depanneur, 2017 - Enfold WordPress Theme by Kriesi
  • Facebook
  • Instagram
  • Twitter
  • Mail
  • Things we do
  • The Depanneur Cookbook
  • Event Calendar
  • About
Scroll to top