All events for WORKSHOP: Spring Pickles with Christine Manning

There is no surer sign of spring than the first crops of fresh local veggies like fiddleheads, rhubarb, young radishes and baby carrots beginning to pop up all over the city. How to savour these fleeting delicacies for more than just a few brief weeks? By preserving them, of course! Join Christine Manning of Manning Canning for a crash course on preserving the best of what the season has to offer. You’ll learn all the basics of preserving and canning…