Loading Events

« All Events

  • This event has passed.

WORKSHOP: Sushi Cake! Intro to Cake Art with April Julian

March 10, 2014 @ 6:30 pm - 9:00 pm

You’ve never had sushi that tastes like this before!

In this class, local cake artist April Julian will teach you how to make a stunning dessert inspired by the beauty of fresh sushi. Using fresh cake, sugar and a little imagination, you’ll learn how to make beautiful dessert “sushi”.

This class will introduce a variety of professional cake-decorating techniques, showing you how to use fondant, frosting, sugarpaste, modelling chocolate and food colouring to create edible mini-masterpieces.

All students will go home with their very own hand-made set of cake sushi, and new cake decorating skills sure to dazzle friends and family.


April Julian is a teacher by day and a cake artist by night. For nearly a decade, April has honed her cake skills under the instruction of some of the greatest cake masters in the world. Her edible artistry has been showcased in online features alongside the works of celebrity chefs, and most recently in American Cake Decorating Magazine.

2 replies

Comments are closed.


The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities.
Tickets for this are not available at the moment, either because they have not yet been released, the event is sold out, or it has passed. If you would like to be notified if/when tickets become available, please provide your contact information in the form below. Thanks!


March 10, 2014
6:30 pm - 9:00 pm
Event Category:


The Depanneur
View Organizer Website


1033 College Street
Toronto, Ontario m6k 2b5 Canada