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Events for May 2019

Calendar of Events

Calendar of Events
Monday Tuesday Wednesday Thursday Friday Saturday Sunday
29

LUNCH & LEARN: Sausage Making with Amber Farrell

COOKING CLASS: Sourdough Bread by Sonya Gammal (Sold Out)

30

COOKING CLASS: Sourdough Bread by Sonya Gammal (Sold Out)

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2

DROP-IN DINNER: Nigerian Chicken Suya by Twins In Kitchen

3

LUNCH & LEARN: Middle Eastern Mezze by Mary Freij

MASTER CLASS: Master Blaster Chutney Workshop by Greg Couillard

4

MAZEH: Levantine Brunch

SUPPER CLUB: Return to The Persian Table by Sonbol Zand (Sold Out)

5

MAZEH: Levantine Brunch

COOKING CLASS: Intro to the Keto Kitchen by Katie Krelove

6

LUNCH & LEARN: Mexican Sauces by Erika Araujo

COOKING CLASSES: Fun, hands-on culinary workshops

7

TABLE TALK: Nick Saul on Good Food for ALL

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9

DROP-IN DINNER: Thindi Indian Noodles by Anuja & Abhilash

10

Host your own PRIVATE EVENT at The Dep

LUNCH & LEARN: Arabic Cheesemaking by Rahaf Alakbani

11

MAZEH: Levantine Brunch

OFFSITE WORKSHOP: Full-Day Breadmaking Intensive by Leo Baduria

SUPPER CLUB: Fam Jam by Danny Pagett

12

MAZEH: Levantine Brunch

COOKING CLASSES: Fun, hands-on culinary workshops

POP-UP: The Nurturer’s Feast by Dawa Apothecary

13

LUNCH & LEARN: Classic Stuffed Pastas by Laura Guanti

COOKING CLASSES: Fun, hands-on culinary workshops

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17

Host your own PRIVATE EVENT at The Dep

LUNCH & LEARN: Polish Pierogies with Maria Rozynska

18

MAZEH: Levantine Brunch

SUPPER CLUBS: Unique Social Dining Experiences

19

MAZEH: Levantine Brunch

COOKING CLASSES: Fun, hands-on culinary workshops

20

COOKING CLASS: Fresh Pasta Making Intensive by Laura Guanti

COOKING CLASSES: Fun, hands-on culinary workshops

21
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23

DROP-IN DINNERS: An “Open Mic” Night for Culinary Talent!

24

Host your own PRIVATE EVENT at The Dep

25

MAZEH: Levantine Brunch

SUPPER CLUBS: Unique Social Dining Experiences

26

MAZEH: Levantine Brunch

COOKING CLASSES: Fun, hands-on culinary workshops

27

LUNCH & LEARN: Knife Skills with Sonya Gammal

AFTER-SCHOOL COOKING CLASS: Chef Jr. by Charlotte Moffatt

COOKING CLASSES: Fun, hands-on culinary workshops

28
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30

DROP-IN DINNERS: An “Open Mic” Night for Culinary Talent!

31

Host your own PRIVATE EVENT at The Dep

LUNCH & LEARN: Sourdough Bread by Sonya Gammal

1

MAZEH: Levantine Brunch

SUPPER CLUBS: Unique Social Dining Experiences

2

MAZEH: Levantine Brunch

COOKING CLASSES: Fun, hands-on culinary workshops

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