Description
by Joel Sholish
Israeli-Inspired Corn Salad with Feta and Za’atar
Sweet summer corn with a creamy labneh (pressed yogurt) and lime dressing, with briny feta cheese and Joel’s homemade za’atar, a classic Middle Eastern spice blend redolent with sumac, sesame seed, and thyme.
Tahini & Honey Roast Chicken on Spicy Chickpeas
Tons of amazing flavours going on here: nutty sesame tahini and sweet honey glazed chicken lays a succulent foundation for Joel’s unique shawarma spice blend, with hints of cumin, cardamom, cinnamon, fennel, clove, and nutmeg. Served on a bed of spicy and smokey chickpeas studded with caramelized lemons, red onion & dates.
Also available vegetarian with roasted cauliflower.
Malabi
This luscious Israeli-style milk pudding is infused with tangy sumac, and garnished with gently spiced pistachios