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Café ZuZu

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555 Dundas Street East
Toronto, Ontario M5A 2B7 Canada
(416) 815-2660 https://cafezuzu.com

March 2018

OFFSITE WORKSHOP: Full-Day Breadmaking Intensive by Leo Baduria

March 18, 2018 @ 10:00 am - 5:00 pm
Café ZuZu, 555 Dundas Street East
Toronto, Ontario M5A 2B7 Canada
$125

Note that this workshop is NOT at The Depanneur! It will take place at The Paint Box Bistro at 555 Dundas Street East, M5A 2B7 ----- Full-Day Bread Making Workshop! Join artisanal baker Leo Baduria for a full-day, in-depth exploration of the fundamentals of great bread. You’ll learn how to make your own sourdough starter, and how to prepare different types of dough, using various grains and flours. There will be hands-on practice of the techniques to folding, kneading and…

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OFFSITE WORKSHOP: Croissants from Scratch by Leo Baduria (AM)

March 25, 2018 @ 10:00 am - 1:00 pm
Café ZuZu, 555 Dundas Street East
Toronto, Ontario M5A 2B7 Canada
$60

Note that this workshop is NOT at The Depanneur! It will take place at The Paint Box Bistro at 555 Dundas Street East, M5A 2B7 ----- Join artisanal baker Leo Baduria to discover the secrets of one of French pastry's most magical delights - the flaky, delicate butter croissant. You will learn the whole process of creating your own croissants, from the base yeated brioche dough, to the techniques of butter lamination that creates the croissant's signature delicate layered texture.…

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April 2018

OFFSITE WORKSHOP: Full-Day Breadmaking Intensive by Leo Baduria

April 15, 2018 @ 10:00 am - 4:00 pm
Café ZuZu, 555 Dundas Street East
Toronto, Ontario M5A 2B7 Canada
$125.00

Note that this workshop is NOT at The Depanneur! It will take place at The Paint Box Bistro at 555 Dundas Street East, M5A 2B7 | paintboxbistro.ca FULL-DAY BREAD MAKING WORKSHOP Join artisanal baker Leo J. Baduria for a full-day, in-depth exploration of the fundamentals of great bread. You’ll learn how to make your own sourdough starter, and how to prepare different types of dough, using various grains and flours. There will be hands-on practice of the techniques to folding,…

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OFFSITE WORKSHOP: Croissants from Scratch by Leo Baduria (AM)

April 29, 2018 @ 10:00 am - 1:00 pm
Café ZuZu, 555 Dundas Street East
Toronto, Ontario M5A 2B7 Canada
$60.00

Note that this workshop is NOT at The Depanneur! It will take place at The Paint Box Bistro at 555 Dundas Street East, M5A 2B7 | paintboxbistro.ca ----- Join artisanal baker Leo Baduria to discover the secrets of one of French pastry's most magical delights - the flaky, delicate butter croissant. You will learn the whole process of creating your own croissants, from the base yeated brioche dough, to the techniques of butter lamination that creates the croissant's signature delicate…

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July 2018

OFFSITE WORKSHOP: Croissants from Scratch by Leo Baduria (AM)

July 15, 2018 @ 10:00 am - 1:00 pm
Café ZuZu, 555 Dundas Street East
Toronto, Ontario M5A 2B7 Canada
+ Google Map
$60

Note that this workshop is NOT at The Depanneur! It will take place at The Paint Box Bistro at 555 Dundas Street East, M5A 2B7 ----- Morning Session (10am-1pm) Join artisanal baker Leo Baduria to discover the secrets of one of French pastry's most magical delights - the flaky, delicate butter croissant. You will learn the whole process of creating your own croissants, from the base yeated brioche dough, to the techniques of butter lamination that creates the croissant's signature…

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OFFSITE WORKSHOP: Croissants from Scratch by Leo Baduria (PM)

July 15, 2018 @ 2:00 pm - 5:00 pm
Café ZuZu, 555 Dundas Street East
Toronto, Ontario M5A 2B7 Canada
+ Google Map
$60

Note that this workshop is NOT at The Depanneur! It will take place at The Paint Box Bistro at 555 Dundas Street East, M5A 2B7 ----- Afternoon Session (2pm-5pm) Join artisanal baker Leo Baduria to discover the secrets of one of French pastry's most magical delights - the flaky, delicate butter croissant. You will learn the whole process of creating your own croissants, from the base yeated brioche dough, to the techniques of butter lamination that creates the croissant's signature…

Find out more »

September 2018

OFFSITE WORKSHOP: Full-Day Breadmaking Intensive by Leo Baduria

September 16, 2018 @ 10:00 am - 4:00 pm
Café ZuZu, 555 Dundas Street East
Toronto, Ontario M5A 2B7 Canada
+ Google Map
$125

Note that this workshop is NOT at The Depanneur! It will take place at The Paint Box Bistro at 555 Dundas Street East, M5A 2B7 ----- Full-Day Bread Making Workshop! Join artisanal baker Leo Baduria for a full-day, in-depth exploration of the fundamentals of great bread. You’ll learn how to make your own sourdough starter, and how to prepare different types of dough, using various grains and flours. There will be hands-on practice of the techniques to folding, kneading and…

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November 2018

NEWCOMER KITCHEN @ PaintBox — WED Nov 14

November 14, 2018 @ 6:00 pm - 7:00 pm
Café ZuZu, 555 Dundas Street East
Toronto, Ontario M5A 2B7 Canada
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$5 – $25

Mahashi Bialllahma محاشي باللحمة -or- Mahashi Nabatia محاشي نباتية Stuffed vegetables were cherished by the former Ottoman Empire, and they made them popular from the Balkans to the Levant. Pale green young zucchinis are very popular, but almost any vegetable can be Mashi (stuffed). Today it's a combination of eggplants (batenjan), tomatoes (bandoura) and peppers (flefle), stuffed with a mix of ground halal beef and rice, or a spiced rice mixture for a vegetarian option. Mutabal Batenjan متبل باذنجان Syrian…

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December 2018

OFFSITE WORKSHOP: Full-Day Breadmaking Intensive by Leo Baduria

December 9, 2018 @ 10:00 am - 4:00 pm
Café ZuZu, 555 Dundas Street East
Toronto, Ontario M5A 2B7 Canada
+ Google Map
$125.00

Note that this workshop is NOT at The Depanneur! It will take place at The Paint Box Bistro at 555 Dundas Street East, M5A 2B7 —– Full-Day Bread Making Workshop! Join artisanal baker Leo Baduria for a full-day, in-depth exploration of the fundamentals of great bread. You’ll learn how to make your own sourdough starter, and how to prepare different types of dough, using various grains and flours. There will be hands-on practice of the techniques to folding, kneading and shaping dough to make focaccia/fougasse, baguettes, boules, batards and brioches,…

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OFFSITE CLASS: Croissants from Scratch by Leo Baduria

December 26, 2018 @ 10:00 am - 5:00 pm
Café ZuZu, 555 Dundas Street East
Toronto, Ontario M5A 2B7 Canada
+ Google Map
$75

Note that this workshop is NOT at The Depanneur! It will take place at The Paint Box Bistro at 555 Dundas Street East, M5A 2B7 | paintboxbistro.ca ----- Afternoon Session (2pm-5pm) Join artisanal baker Leo Baduria to discover the secrets of one of French pastry's most magical delights - the flaky, delicate butter croissant. You will learn the whole process of creating your own croissants, from the base yeated brioche dough, to the techniques of butter lamination that creates the…

Find out more »

OFFSITE CLASS: Full-Day Breadmaking Intensive by Leo Baduria

December 30, 2018 @ 10:00 am - 4:00 pm
Café ZuZu, 555 Dundas Street East
Toronto, Ontario M5A 2B7 Canada
+ Google Map
$125

Note that this workshop is NOT at The Depanneur! It will take place at The Paint Box Bistro at 555 Dundas Street East, M5A 2B7 ----- Full-Day Bread Making Workshop! Join artisanal baker Leo Baduria for a full-day, in-depth exploration of the fundamentals of great bread. You’ll learn how to make your own sourdough starter, and how to prepare different types of dough, using various grains and flours. There will be hands-on practice of the techniques to folding, kneading and…

Find out more »

January 2019

OFFSITE WORKSHOP: Full-Day Sourdough Breadmaking Intensive by Leo Baduria

January 26, 2019 @ 10:00 am - 4:00 pm
Café ZuZu, 555 Dundas Street East
Toronto, Ontario M5A 2B7 Canada
+ Google Map
$150

Note that this workshop is NOT at The Depanneur! It will take place at The Paint Box Bistro at 555 Dundas Street East, M5A 2B7 —– Full-Day Bread Making Workshop! Join artisanal baker Leo Baduria for a full-day, in-depth exploration of the fundamentals of great bread. You’ll learn how to make your own sourdough starter, and how to prepare different types of dough, using various grains and flours. There will be hands-on practice of the techniques to folding, kneading and shaping dough to make focaccia/fougasse, baguettes, boules, batards and brioches,…

Find out more »

February 2019

OFFSITE WORKSHOP: Croissants from Scratch by Leo Baduria

February 24, 2019 @ 10:00 am - 5:00 pm
Café ZuZu, 555 Dundas Street East
Toronto, Ontario M5A 2B7 Canada
+ Google Map
$75

Note that this workshop is NOT at The Depanneur! It will take place at The Paint Box Bistro at 555 Dundas Street East, M5A 2B7 ----- Join artisanal baker Leo Baduria to discover the secrets of one of French pastry's most magical delights - the flaky, delicate butter croissant. You will learn the whole process of creating your own croissants, from the base yeated brioche dough, to the techniques of butter lamination that creates the croissant's signature delicate layered texture.…

Find out more »

April 2019

OFFSITE WORKSHOP: Croissants from Scratch by Leo Baduria

April 14, 2019 @ 10:00 am - 5:00 pm
Café ZuZu, 555 Dundas Street East
Toronto, Ontario M5A 2B7 Canada
+ Google Map
$75

Note that this workshop is NOT at The Depanneur! It will take place at The Paint Box Bistro at 555 Dundas Street East, M5A 2B7 ----- Morning  (10am-1pm) & Afternoon (2-5pm) Sessions Available Join artisanal baker Leo Baduria to discover the secrets of one of French pastry's most magical delights - the flaky, delicate butter croissant. You will learn the whole process of creating your own croissants, from the base yeated brioche dough, to the techniques of butter lamination that creates…

Find out more »

May 2019

OFFSITE WORKSHOP: Full-Day Breadmaking Intensive by Leo Baduria

May 11, 2019 @ 10:00 am - 4:00 pm
Café ZuZu, 555 Dundas Street East
Toronto, Ontario M5A 2B7 Canada
+ Google Map
$150

Note that this workshop is NOT at The Depanneur! It will take place at The Paint Box Bistro at 555 Dundas Street East, M5A 2B7 —– Full-Day Bread Making Workshop! Join artisanal baker Leo Baduria for a full-day, in-depth exploration of the fundamentals of great bread. You’ll learn how to make your own sourdough starter, and how to prepare different types of dough, using various grains and flours. There will be hands-on practice of the techniques to folding, kneading and shaping dough to make focaccia/fougasse, baguettes, boules, batards and brioches,…

Find out more »

June 2019

OFFSITE WORKSHOP: Croissants from Scratch by Leo Baduria

June 9, 2019 @ 10:00 am - 5:00 pm
Café ZuZu, 555 Dundas Street East
Toronto, Ontario M5A 2B7 Canada
+ Google Map
$75

Note that this workshop is NOT at The Depanneur! It will take place at The Paint Box Bistro at 555 Dundas Street East, M5A 2B7 ----- Morning  (10am-1pm) & Afternoon (2-5pm) Sessions Available Join artisanal baker Leo Baduria to discover the secrets of one of French pastry's most magical delights - the flaky, delicate butter croissant. You will learn the whole process of creating your own croissants, from the base yeated brioche dough, to the techniques of butter lamination that creates…

Find out more »

August 2019

OFFSITE WORKSHOP: Croissants from Scratch by Leo Baduria

August 11, 2019 @ 10:00 am - 5:00 pm
Café ZuZu, 555 Dundas Street East
Toronto, Ontario M5A 2B7 Canada
+ Google Map
$75

Note that this workshop is NOT at The Depanneur! It will take place at The Paint Box Bistro at 555 Dundas Street East, M5A 2B7 ----- Morning  (10am-1pm) & Afternoon (2-5pm) Sessions Available Join artisanal baker Leo Baduria to discover the secrets of one of French pastry's most magical delights - the flaky, delicate butter croissant. You will learn the whole process of creating your own croissants, from the base yeated brioche dough, to the techniques of butter lamination that creates…

Find out more »

September 2019

OFFSITE WORKSHOP: Full-Day Breadmaking Intensive by Leo Baduria

September 2, 2019 @ 10:00 am - 4:00 pm
Café ZuZu, 555 Dundas Street East
Toronto, Ontario M5A 2B7 Canada
+ Google Map
$150

Note that this workshop is NOT at The Depanneur! It will take place at The Paint Box Bistro at 555 Dundas Street East, M5A 2B7 —– LABOUR DAY — Full-Day Bread Making Workshop! Join artisanal baker Leo Baduria for a full-day, in-depth exploration of the fundamentals of great bread. You’ll learn how to make your own sourdough starter, and how to prepare different types of dough, using various grains and flours. There will be hands-on practice of the techniques to folding, kneading and shaping…

Find out more »

OFFSITE WORKSHOP: Croissants from Scratch by Leo Baduria

September 29, 2019 @ 10:00 am - 5:00 pm
Café ZuZu, 555 Dundas Street East
Toronto, Ontario M5A 2B7 Canada
+ Google Map
$75

Note that this workshop is NOT at The Depanneur! It will take place at The Paint Box Bistro at 555 Dundas Street East, M5A 2B7 ----- Morning  (10am-1pm) & Afternoon (2-5pm) Sessions Available Join artisanal baker Leo Baduria to discover the secrets of one of French pastry's most magical delights - the flaky, delicate butter croissant. You will learn the whole process of creating your own croissants, from the base yeated brioche dough, to the techniques of butter lamination that creates…

Find out more »

October 2019

OFFSITE WORKSHOP: Full-Day Breadmaking Intensive by Leo Baduria

October 20, 2019 @ 10:00 am - 4:00 pm
Café ZuZu, 555 Dundas Street East
Toronto, Ontario M5A 2B7 Canada
+ Google Map
$150

Note that this workshop is NOT at The Depanneur! It will take place at The Paint Box Bistro at 555 Dundas Street East, M5A 2B7 —– Full-Day Bread Making Workshop! Join artisanal baker Leo Baduria for a full-day, in-depth exploration of the fundamentals of great bread. You’ll learn how to make your own sourdough starter, and how to prepare different types of dough, using various grains and flours. There will be hands-on practice of the techniques to folding, kneading and shaping dough to make focaccia/fougasse, baguettes, boules, batards and brioches,…

Find out more »

November 2019

OFFSITE WORKSHOP: Croissants from Scratch by Leo Baduria

November 10, 2019 @ 10:00 am - 5:00 pm
Café ZuZu, 555 Dundas Street East
Toronto, Ontario M5A 2B7 Canada
+ Google Map
$75

Note that this workshop is NOT at The Depanneur! It will take place at The Paint Box Bistro at 555 Dundas Street East, M5A 2B7 ----- Morning  (10am-1pm) & Afternoon (2-5pm) Sessions Available Join artisanal baker Leo Baduria to discover the secrets of one of French pastry's most magical delights - the flaky, delicate butter croissant. You will learn the whole process of creating your own croissants, from the base yeated brioche dough, to the techniques of butter lamination that creates…

Find out more »

December 2019

OFFSITE WORKSHOP: Full-Day Breadmaking Intensive by Leo Baduria

December 15, 2019 @ 10:00 am - 4:00 pm
Café ZuZu, 555 Dundas Street East
Toronto, Ontario M5A 2B7 Canada
+ Google Map
$150

Note that this workshop is NOT at The Depanneur! It will take place at The Paint Box Bistro at 555 Dundas Street East, M5A 2B7 —– Full-Day Bread Making Workshop! Join artisanal baker Leo Baduria for a full-day, in-depth exploration of the fundamentals of great bread. You’ll learn how to make your own sourdough starter, and how to prepare different types of dough, using various grains and flours. There will be hands-on practice of the techniques to folding, kneading and shaping dough to make focaccia/fougasse, baguettes, boules, batards and brioches,…

Find out more »

January 2020

OFFSITE WORKSHOP: Croissants from Scratch by Leo Baduria

January 26, 2020 @ 10:00 am - 5:00 pm
Café ZuZu, 555 Dundas Street East
Toronto, Ontario M5A 2B7 Canada
+ Google Map
$75

Note that this workshop is NOT at The Depanneur! It will take place at The Paint Box Bistro at 555 Dundas Street East, M5A 2B7 ----- Morning  (10am-1pm) & Afternoon (2-5pm) Sessions Available Join artisanal baker Leo Baduria to discover the secrets of one of French pastry's most magical delights - the flaky, delicate butter croissant. You will learn the whole process of creating your own croissants, from the base yeated brioche dough, to the techniques of butter lamination that creates…

Find out more »

November 2021

OFFSITE WORKSHOP: Full-Day Breadmaking Intensive by Leo Baduria

November 28, 2021 @ 10:00 am - 4:00 pm
Café ZuZu, 555 Dundas Street East
Toronto, Ontario M5A 2B7 Canada
+ Google Map
$150

Note that this workshop is NOT at The Depanneur! It will take place at The Paint Box Bistro at 555 Dundas Street East, M5A 2B7 —– Full-Day Bread Making Workshop! Join artisanal baker Leo Baduria for a full-day, in-depth exploration of the fundamentals of great bread. You’ll learn how to make your own sourdough starter, and how to prepare different types of dough, using various grains and flours. There will be hands-on practice of the techniques to folding, kneading and shaping dough to make focaccia/fougasse, baguettes, boules, batards and brioches,…

Find out more »

December 2021

OFFSITE WORKSHOP: Croissants from Scratch by Leo Baduria

December 5, 2021 @ 10:00 am - 5:00 pm
Café ZuZu, 555 Dundas Street East
Toronto, Ontario M5A 2B7 Canada
+ Google Map
$75

Note that this workshop is NOT at The Depanneur! It will take place at The Paint Box Bistro at 555 Dundas Street East, M5A 2B7 ----- Morning  (10am-1pm) & Afternoon (2-5pm) Sessions Available Join artisanal baker Leo Baduria to discover the secrets of one of French pastry's most magical delights - the flaky, delicate butter croissant. You will learn the whole process of creating your own croissants, from the base yeasted brioche dough, to the techniques of butter lamination that creates…

Find out more »

OFFSITE WORKSHOP: Full-Day Breadmaking Intensive by Leo Baduria

December 19, 2021 @ 10:00 am - 4:00 pm
Café ZuZu, 555 Dundas Street East
Toronto, Ontario M5A 2B7 Canada
+ Google Map
$150.00

Note that this workshop is NOT at The Depanneur! It will take place at The Paint Box Bistro at 555 Dundas Street East, M5A 2B7 —– Full-Day Bread Making Workshop! Join artisanal baker Leo Baduria for a full-day, in-depth exploration of the fundamentals of great bread. You’ll learn how to make your own sourdough starter, and how to prepare different types of dough, using various grains and flours. There will be hands-on practice of the techniques to folding, kneading and shaping dough to make focaccia/fougasse, baguettes, boules, batards and brioches,…

Find out more »

January 2024

COOKING CLASS: Full-Day Breadmaking Intensive by Leo Baduria

January 28 @ 10:00 am - 4:00 pm
Café ZuZu, 555 Dundas Street East
Toronto, Ontario M5A 2B7 Canada
+ Google Map
$159.00

Join artisanal baker Leo Baduria for a full-day, in-depth exploration of the fundamentals of great bread. You’ll learn how to make your own sourdough starter, and how to prepare different types of dough, using various grains and flours. There will be hands-on practice of the techniques to folding, kneading and shaping dough to make focaccia/fougasse, baguettes, boules, batards and brioches, including challah braids.

Find out more »

February 2024

COOKING CLASS: Croissants from Scratch by Leo Baduria

February 11 @ 10:00 am - 5:00 pm
Café ZuZu, 555 Dundas Street East
Toronto, Ontario M5A 2B7 Canada
+ Google Map
$79

Join artisanal baker Leo Baduria to discover the secrets of one of French pastry's most magical delights - the flaky, delicate butter croissant. You will learn the whole process of creating your own croissants, from the base yeasted brioche dough, to the techniques of butter lamination that creates the croissant's signature delicate layered texture. This versatile dough can be used to make a variety of pastries like pain au chocolat, cinnamon swirls, palmiers and more. There will be delicious fresh croissants to enjoy in class, and participants will be able to take additional dough to bake at home.

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