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 Dec 5 pickup only 
3-6pm for latkes only, or after dinner if attending the Dec 5 Supper Club

Quantity: 12 per bag

Ingredients: Potato, Onion, Baking powder, Eggs, Flour, Salt, Pepper

Reheating from frozen:
DO NOT DEFROST!
Preheat oven to 400°F/225°C 
Place latkes on an ungreased baking sheet in single layer
Bake for 10-15 minutes until hot and crispy

Enjoy!

Frozen Latkes by Alissa Kondogiannis

$24

Thank You

For coming out to :
Frozen Latkes by Alissa Kondogiannis

Based on one $24 ticket:

  • 10% = ~$2,
  • 15% = ~$4,
  • 20% = ~$5
Gratuities are never included or expected, but always deeply appreciated. All tips are split between cooks and staff.
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