The Depanneur hosts in-depth food events featuring demos, tastings and talks led by an incredible group of culinary experts from around the world.

Our Masterclasses accommodate up to 24 participants and have touched on topics from Japanese Soba to Italian Burrata, Truffles to Chai.

It is also possible book an expert for your own private event.

Do you have a niche food passion? If you’ve got gastronomic expertise you’d like to share, click here to learn more.