A monthly culinary salon
Every month, The Depanneur invites a local food personality to talk about something that interests them. Table Talks take place around the dinner table while Dep founder Len Senater prepares a dinner inspired by the topic of the day. Conviviality and building community through shared food experiences is very much at the heart of what The Dep is all about, and we invite you to be a part of it.
We are looking forward to rebooting our Table Talks series in 2024 — watch this space, or better yet, subscribe to our email newsletter to get first dibs on all our events as they are announced.
Upcoming Table Talks at The Dep
TABLE TALK: America the Bountiful by Capri S. Cafaro
CSI Spadina 192 Spadina Ave., Suite 501, Toronto, Ontario, CanadaJoin author, radio and TV host Capri S. Cafaro for a behind-the-scenes conversation about her new PBS television series, America The Bountiful. An in-depth look at American regional foodways, the show explores the cultures and histories that weaves a diverse tapestry of flavours across the USA, and how this food landscape fits in the wider context of North America. A self-proclaimed "Canadian groupie", Capri is also working on a special series of episodes of her podcast and radio show, Eat Your Heartland Out focusing on Canadian regional foodways. She'll be discussing how American Midwestern and Canadian food culture are both often overlooked and misunderstood... and why that needs to change.